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GF Almond Oat Choc Chip

GF Almond Oat Choc Chip

(1 review)
Gluten free with no added oil? Yes,
and the result is amazing. You'll love
these cookies, and so will all your
friends.
Net Wt. 10 oz 


Cookie Directions:

  1. Pour contents of the jar into a bowl and mix for two minutes with 1/4 cup + 1 tbsp nondairy milk.
  2. (2 tsp oil is optional if you want a chewier cookie.)
  3. Chill dough for 15 minutes.   [Stop here for a great egg free cookie dough]
  4. Shape into balls and flatten on parchment lined cookie sheet.
  5. Bake for 15-18 minutes at 350°F. 
Enjoy!
Makes 12-14 cookies 




Ingredients


Oat Flour*, Mini Chocolate Chips (Evaporated Cane Juice, Chocolate Liquor (non alcoholic), Cocoa Butter, Organic Vanilla), Almond Flour, Coconut Sugar*, Baking Powder, Baking Soda, Salt 

*Certified Organic

Produced in a facility that handles common allergens including wheat, nuts, soy, and sesame.  Any product that is labeled free of these allergens may experience some cross contamination.
Gluten Free Plant Based (Vegan)
$ 15.00 $ 15.00 (Tax excluded)
$ 15.00 (Tax excluded)

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