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Chocolate Cake Pancakes

Chocolate Cake Pancakes

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Whole wheat, chocolate, chia and no oil. A delicious pancake to feel good about! Net Wt. 10 oz. 

Directions: 

  1. Add contents of the jar to a large bowl and stir in 1.5 to 2 cups milk of your choice depending on how thick you like your pancakes. 
  2. Cook in a hot pan for about 2 minutes per side or until cooked through. 
ENJOY! 

Ingredients: 

Whole Wheat Flour*, Coconut Sugar*, Cacao Powder*, Oat Flour*, Chocolate Chips* (Sugar*, Cocoa*, Cocoa Butter*, Vanilla*), Chia Seeds*, Baking Powder, Baking Soda, Salt, Vanilla Powder* 

Contains: Wheat 
*Organic

Produced in a facility that handles common allergens including wheat, nuts, soy and sesame.  Any product that is labeled free of these allergens may experience some cross contamination.
Peanut Free Plant Based (Vegan) Seasme Free Tree Nut Free
$ 12.00 $ 12.00 (Tax excluded)
$ 12.00 (Tax excluded)

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